Hospitality and Culinary Degrees

Job opportunities in hospitality and culinary arts businesses continue to increase around the world. Travelers frequently patronize restaurants, hotels, and other tourist related businesses throughout Europe and America and more tourists are visiting newly developing nations such as China and India. Hospitality and culinary related jobs are expected to increase in the United States as a result of the construction of new stadiums, museums, and convention facilities. Individuals educated and trained to specialize in hospitality and culinary related careers will enjoy numerous employment opportunities.

Hospitality Degrees by Specialty

The following is a selection of top hospitality programs. To learn more about a specific program select a category below.

Growing Demand for Hospitality Professionals

Hospitality and culinary professionals that have received their education and training online will have numerous career options after acquiring work experience. The following jobs are located in most cities and towns around the country:

Earning Your Way to Success

Beginning a career after formal training can be a hard transition. Inexperienced chefs and other hospitality professionals may begin their careers earning salaries around $25,000 to $30,000 a year, but after acquiring training and work experience, these same professionals can expect to see their salaries increase dramatically. Industry professionals earned the following median salaries during 2007:

After acquiring more work experience, you can get promoted or get hired in positions paying more than $70,000 annually. During 2012, food service managers in the upper 25 percentile of wages earned median salaries around $60,000 annually.